Pulled Pork Sandwiches

Pulled pork jokes never get old.

Joel Edgerton

Let me begin by saying that I would rather have used almost any other pulled pork-themed quote than the one I chose. Unfortunately, that’s the only one I could find. That being said, I made pulled pork this week! I knew I wanted to make something with pork (the meatballs did have pork, but it was ground and didn’t really count), but I couldn’t think of many popular pork dishes that could be turned, fairly easily, into a vegetarian dish. Eventually I decided to either make pulled pork or sausage and peppers. Obviously, I chose the former, but sausage and peppers will most likely make an appearance at a later date because I already have a sausage quote on the back burner. Also, it’s delicious, but I digress.
Continue reading “Pulled Pork Sandwiches”

Meatballs, Part 2

“Miracles are like meatballs, because nobody can exactly agree what they are made of, where they come from, or how often they should appear.”

Lemony Snicket, The Carnivorous Carnival

Armed with a pot of homemade tomato sauce and a variety of recipes, I decided to tackle meatballs (and lentilballs). Fortunately, I made my sauce the day before because this took a long time. For the meatballs, I used Martha Stewart’s recipe; apparently my mother’s preferred meatball recipe was accidentally sold during a yard sale, but this one seemed similar. I scoured the internet for vegetarian meatball recipes and found a lot of options. I wanted to try one that used something other than a meat-alternative as a base, and many of the recipes I found called for either mushrooms or lentils. I chose to go with a lentil-based recipe from Sprouted Kitchen.
Continue reading “Meatballs, Part 2”